Mayo Clinic Paper - 977 Words

Mayo Clinic Paper Molly Sjurson Management 4450 February 1st, 2011 Mayo Clinic is a not-for-profit clinic which helps provide unique care to every individual patient through education, research, and practice. Mayo Clinic’s website provides services such as online office visits, secure messages, medical records, upcoming appointments, online bill pay, prescription refills, and registration updates. Mayo Clinic employs physicians, students, scientists and allied health personnel in order to follow the Clinic’s philosophy of â€Å"the patient comes first† as one of the largest clinics with over 1,700 medical doctors achieving high quality at a low cost (1). Many people have begun venturing online to self-manage their health and are looking†¦show more content†¦The Mayo Clinic medical directory is easy to use and provides up to date information on diseases and symptoms put together by top notch MD’s on the editorial staff (3). These highly notable disease indexes landed the website a spot in Time Magazine’s à ¢â‚¬Å"50 Best Websites 2010†. Mayo Clinic’s original material sets the company apart from other encyclopedic websites like WebMD and Healthline which do not have the simplistic navigation Mayo Clinic offers(4,5). WebMD and Healthline do not offer easy to understand explanations for the diseases listed. Mayo Clinic utilizes over 40% of the company’s resources for research rather than just medical practice. The teams of doctors that are putting together the information on the website are highly skilled in many different areas of medical study. Mayo Clinic is a not-for-profit organization and therefore thrives on contributions, grants, and endowments from benefactors around the country (7). Due to this factor the company cannot gain any revenue from the website. All information and service the website provides is free of charge. This is a greats source of business in order to provide help at little to no cost, however if the company used a advertising revenue model, Mayo Clinic could gain profits to build more locations across the country which would bring in more business andShow MoreRelatedPrimary Value Of The Mayo Clinic Essay1183 Words   |  5 PagesIntroduction One of the major goals of the Mayo Clinic is to provide outstanding care to patients and to offer superior education programs that ensure the success to all who attend. The name Mayo Clinic comes from Dr. William Worrall Mayo and his sons. They invited physicians as well as students to visit and learn about their innovative and surgical practice. Not only were the Mayo brothers distinguished scholars but they also traveled and to learn from others and bring back the latest in medicalRead MoreLeadership Is More Than Just Leading People, It Also Requires Vision846 Words   |  4 PagesOnline Presentation Paper Leadership is much more than just leading people, it also requires vision. This vision can be focused locally or globally, as long as it provides a goal for the advancement of your organization (Ledlow Coppola, 2012, p. 141). One such visionary is Ms. Rebecca Onie, co-founder and Chief Executive Officer of Health Leads, and member of the Mayo Clinic Center for Innovation External Advisory Council (Mayo Foundation for Medical Education and Research, 2014, p. 1). WhileRead MoreEssay on Persuasive Speech Outline733 Words   |  3 Pagesor their side effects. After taking my nutrition class I realized that I could use exercise as part of my treatment plan. (Pathos) B. Need an emotional lift? Or need to blow off some steam after a stressful day? According to a 2006 research paper published by University of Texas at Austin, a workout at the gym or a brisk 30-minute walk can help.(Logos) Physical activity stimulates various brain chemicals that may leave you feeling happier and more relaxed. You may also feel better about yourRead MoreThe Importance Of Service Learning And Its Impact On Our Community1815 Words   |  8 Pagesable to experience first-hand through our own service work. These hands-on experiences are what make this class so beneficial for the Viterbo Students. It gives us the opportunity to see how rewarding a life of serving can truly be. Throughout this paper, I contemplate my own service work, and reflect what service-learning means to me at a deeper level. Throughout the semester, I have been given the opportunity to serve at several different locations. This has given me a multitude of different waysRead MoreEthics1003 Words   |  5 PagesCode of Ethics Paper Learning Team C: Cynthia Anderson, Heaven Bagley, Lewie Hodge, Rachel Cluff, and Yvette Allen HCS/335 Due: 09/26/2011 Mayo Clinic’s work is well known for many specialties, ranked in the top ten for most of them, the biggest thing that this not – for – profit organization is concerned with is, the care and satisfaction of the patients they serve. Patients from all fifty states travel to the Mayo facilities forRead MoreThe Risk Factors Of The Social And Economic Environment739 Words   |  3 Pagescollaborate with obese people have a high chance to become obese themselves (Mayo Clinic, 2015). From this study it was known that people have 40 percent more possibilities to become obese if their spouse or sibling is obese and is 60 percent more common to become obese if their friend is (Mayo Clinic, 2015). Moreover, the study also discovered that the same sex have a greater impact on each others weight (Mayo Clinic, 2015). Unsafe neighborhoods and being classified as a low social class canRead MoreChildren : Causes, And Causation Of ADHD In Children1204 Words   |  5 Pagesbeyond such criteria is that of the Mayo Clinic and in particular their page on the occurrence of ADHD in children. Ultimately the Mayo Clinics page on ADHD uses the criteria of currency, logic, and authority in order to fulfill the requirements of being a reliable source. The Mayo Clinics page on the sensation of ADHD goes over various different aspects of the disease by introducing the topic and making natural progression while discussing the topic. The Mayo Clinic introduces the reader to the occurrenceRead MoreTaking a Look at the Mayo Clinic620 Words   |  3 Pagesimitate their competitive advantage. According to Berwick’s paper, ‘Escape Fire’, the present and future of health care does not appear optimal. Overall health care industry is under enormous amount of pressure to stay afloat given challenges with budget cuts and continuing quality and standards in care for patients in the current situation. Even in the midst of implementation of new Affordable Care Act and economic pressures, Mayo clinic has been continuing to stand firm as a health care institutionRead MorePractice Model995 Words   |  4 PagesThe Mayo Clinic Model of Care (MCMC) is the professional practice model of care chosen for this assignment. The Mayo Clinic drives healthcare change by providing holistic and compassionate care to their patients by using education, research, patient-centered care and evidence-based practice. The purpose of this paper is to provide an overview of the MCMC and how this model of care is a positive influence to healthcare. A professional practice model (PPM) is implemented in healthcare organizationsRead MoreEvaluating a Wesite1240 Words   |  5 Pages Evaluating a Website for Credibility: Mayo Clinic Chamberlain College of Nursing NR500: Foundational Concepts and Applications Summer 2014 Evaluating a Website for Credibility: Mayo Clinic In this paper, I have chosen a health-related website and evaluated its credibility. The search engine used to locate the domain, mayoclinic.org, was Google. The specific web address is http://mayoclinic.org. Mayo Clinic is a healthcare organization centered on patient care. It offers locations in Arizona

The Topic Of Nutrition - 1765 Words

Whilst ‘misconception’ is defined in the Oxford Dictionary as ‘a view or opinion that is incorrect because based on faulty thinking or understanding’, they can also be useful to teachers, as it enables us to assess what the children already understand. This can them inform their planning of how to carry out the next useful steps in their learning, by purposefully and directly addressing these naive ideas, to break down barriers in the children’s learning and help them flourish. Children gather pieces of information during their childhood, which may be wrongly pieced together or misunderstood, leading to distorted knowledge or ideas. Within the topic of Functioning of Organisms, I have found some misconceptions relating to the sub-topics of nutrition, plants and bacteria and have addressed how I, as a teacher, would begin to correct them. One common misconception in primary science, relating to the topic of nutrition is that all fat is bad for humans when it is consumed. This is found in children of all ages, as we are taught from a very young age that eating foods with high levels of fat is always bad for our health, as we are overwhelmed by the media and other messages telling us that eating fatty foods will lead to high levels of obesity, which leads to other health issues such as heart disease and arthritis. The prevalence of this has driven the population to believe that any intake of fat is bad for us, but this is not the case. As a discovered in ‘Misconceptions inShow MoreRelatedNutrition : Health And Wellness797 Words   |  4 PagesLark Group topic: Health and Wellness In today’s session, PO learned about how drugs and alcohol can disrupt the normal functioning of the body and how better nutrition can help diminish some of these biochemical and digestive problems. PO had moderately participated in the group activities and discussion by actively asking and answering questions that address â€Å"Balanced Nutrition†. PO seemed to gain an understanding about how poor diet choices and nutritional deficiencies plays role in his recoveryRead MoreShould There Be Mandatory Nutrition952 Words   |  4 PagesShould there be Mandatory Nutrition Education in School? Every living thing needs nutrition in order to be surviving and growing healthier. In somehow, government required every import and export food products need to have nutrition label to let the customer know the nutrition fact of product. This will helps and gives us the ideas to know what the sources are containing in the products. For as there is no mandatory nutrition school provided in small town of northeastern from Thailand, many of theRead MoreEssay about Nutrition in Public Health 1165 Words   |  5 PagesNutrition in public health: Objectives: Ensure that students acquire specific knowledge for the analysis of food and nutrition problems in population groups. Identify the causal factors of the state of nutrition in communities. Be able to take part in the planning and programming for prevention and control activities within the field of nutrition in public health. Program: I. Concept of public health: Historical evolution. Population and food. Quality of life and socioeconomic developmentRead MoreSupporting Early Learning And Development973 Words   |  4 Pagesbeing able to plan and guide as well as following the correct protocol and policies. All three of these topics all correlate with one another, therefor; these three topics will all be tackled when exploring my topic. During week three’s assignment about the nutrition competency, I found myself noticing how interested I am in the subject of child nutrition, health and safety. My mindset on these topics before this course was very dull. I simply believed that children needed to have healthy lifestyle,Read MoreBasic Concepts Of Calorie Control851 Words   |  4 Pagespresented throughout this course. While all of it is very helpful and certainly important in its own right, three key topics or concepts were clearly present. As talked about in class, if someone had thirty minutes to change a person’s life by educating them about health and nutrition, it would be most beneficial to cover the three topics of; Calorie control, How to read and understand a nutrition label, and lastly dietary choices are the third most influential life-style habit for health. The single mostRead MoreFood Insecurity And Its Effects On Health1258 Words   |  6 Pagesat some point and 5% of households had very low food security in 2015.2 The prevalence of food insecurity in Ohio was greater than the national average in 2015, with 16.1% of households reporting food insecurity.2 The position of the Academy of Nutrition and Dietetics (AND), formerly the American Dietetic Association, recognizes that in order to promote food security for all Americans, action is needed and incorporates the several aspects of interventions needed to accomplish this goal.1 IndividualsRead MoreThe Brief Educational Intervention Of Diabetes Mellitus Type 2, And Hyperlipidemia Essay707 Words   |  3 Pagesfor this study was conducted among Meharry medical students during their Family and Community Medicine clerkship between May 2014 and December 2015. An existing ninety-minute didactic education session for Preventive Medicine topics was enhanced through the addition of nutrition content related to chronic disease prevention and treatment. The curriculum was designed by Meharry faculty based on a thorough literature review, including guidelines and recommendations from organizations such as the NationalRead MoreMathematics : Important When Looking At Australian Teenagers And Die t And The Recommended Diet By Health Professionals972 Words   |  4 Pagesimportant numeracy skills according to the development of new technologies. Different statistics will be collected during secondary research process. The collected data will be described, compared, evaluated, interpreted and displayed in relation to the topic in assignment 3. Number is important when looking and comparing statistical data. Quantitative data includes measurements and values, which will be the main type of data used in the investigation. Having a good understanding of numbers including decimalsRead MoreHow Nutrition Impacts Child Development Essay1135 Words   |  5 PagesThis inquiry topic focuses on how nutrition impacts child development. Nutrition is one of the key factors of development. This topic would fit under Bronfenbrenner’s microsystem level. Nutrition directly deals with the child. Good nutrition has an impact on a child’s development. Inquiry Providing programs and information about nutrition will teach parents how important nutrition is for a child. One of the problems with keeping good nutrition is that agriculture is decreasing. Urbanization isRead MoreThe Importance Of Nutrition On Health, Health And Well Being Of Our Population Essay1093 Words   |  5 PagesImportance of Nutrition in Health Madison Aynes University of Arkansas Fort Smith NUTR 25230E1  According to the World Health Organization nutrition is defined as â€Å"the intake of food, considered in relation to the body’s dietary needs.† This topic is often overlooked by many Americans and its relationship with a healthy life is often never understood. From before life begins in the embryonic stages to the final stages of life nutrition plays a vital role in the life a person. Poor nutrition can be

Co -Education Free Essays

Co –education is considered to be best system of education- The most important parameter of countries progress is education . so, it is not whether the school is all of girls or the school is all of all boys the school, so it should be the guiding forces where the schools are built to impart knowledge to the children. Gone are the days when the girls were not allowed to go out by themselves and talking to boys was considered to be orthodox. We will write a custom essay sample on Co -Education or any similar topic only for you Order Now Today can you imagine a workplace without a women . ell times have changed girls today are keeping pace with men and they have to be groomed to face competition amp; challenges in their carrier. Ones this is there any point of segregating the girls and the boys and sending them to different school . co-education provides the right base for child’s education ,beside attaining college and understanding and respect for opposite sex it is also important . it lays foundation for a balanced individual . Co-education helps the boys and girls to intermingle and understand each other well. They become more broad-minded and tolerant towards the opposite gender. They interact freely with one another, thereby overcoming hesitation and shyness. Thus, co-education leads to a healthy and harmonious relationship between boys and girls. Co-education moves out discrimination against boys and girls. Co-education also gives equality to both the sex. In fact boys become more conscious about their habits and behaviour attitude and dressing sense. This not only disciplines the boys but also girls. This also helps in their future life. How to cite Co -Education, Papers

Cafe de Coral Business to Europe free essay sample

Strategic issue: Should Cafe de Coral expand their business to the European market? [pic] Photo: Cafe de Coral at Uptown Plaza, Tai Po, Hong Kong Source of image: Wikipedia user Wing1990hk Student Name: Kam Wing Chi (10430181) Background Cafe de Coral is a well-known fast food restaurant group in Hong Kong. It owns and operates fast food chains and restaurants including Cafe de Coral, The Spaghetti House, Ah Yee Leng Tong, etc. Cafe de Coral group is also recognized as the world largest Chinese fast food restaurants, its business has grown to operate over 580 separate stores across its brands all over Hong Kong, Mainland China, Southeast Asia, North America, etc. Since 1968 Cafe de Coral opened its first restaurant in Causeway Bay, Hong Kong. There were 11 Cafe de Coral restaurants until 1980, but somehow, they were not all fully self-serving as nowadays. Since the consumer behavior back to the 1970s was traditional, self-serving was a new idea in the market, these caused a big impact to their business. Cafe de Coral management did a lot of hard works like promotion on how does the self-serving mean and work, arranging stationary staff to help the necessary customers. All these public relationship works had gained their business be back on track. In 1979, Cafe de Coral established its first food processing plant in Yau Tong, a move commonly taken to lower costs and ensure consistency. In 1986, it became the first restaurant group to be a listed company in The Hong Kong Stock Exchange. Until now, Cafe de Coral operates over 100 chain stores in he Hong Kong region. Throughout all the Cafe de Coral products til now, there are many signature dishes. Such as the â€Å"Baked Pork Chop Rice†, â€Å"Grilled Unagi (eel) Rice†, â€Å"Roasted Spring Chicken†, â€Å"Grilled Steak†, â€Å"Barbecue Meat†, etc. Many of them are still the most popular dishes among their business. Also, these products’ ingrediants are mostly imported from Europe and South Am erica. Beside their business strategic, they developed scientific managment mainly improving economic efficiency, especially in labour productivity. They created numbers of detailed and strict working regulations. The aim was to ensure foods in any chain restaurant share the same quality. Also, their bureaucracy is working as formal structure. Every restaurant is individual to the others, and each store is described as a team, the store manager is the leader and his responsiblity is to plan, organize, lead and control in Cafe de Coral in order to reach the goals. Back to the 1990s, Cafe de Coral made its first acquisition by buying the Ah Yee Leng Tong chains for $14 million HKD. A year later in 1991, it acquired The Spaghetti House, a popular chain that served HK-style Italian food. In 1996, Cafe de Coral opened up its first Bravo le Cafe restaurant and at the same year, it acquired Scanfoods, a ham processing and food distribution business. In 1998, it started another restaurant chains called Super Congee Noodle. In the 2000s, Cafe de Coral acquired China Inn, New Asia Dabao, and Olivers Super Sandwiches. Those restuarants are mainly Hong Kong based business. Beside those localized acquisitions, Cafe de Coral group also acquired their first oversea business, Manchu Wok. It is a Chinese fast food chain restuarant in United States and Canada, and operates over 200 stores. Most of the stores are in shopping mall locations. From the business strategic of Cafe de Coral group, it seems successful in the Hong Kong market. According to a statistics of Census and Statistics Department in 2011, it owned 20% of market share, which was the highest percentage among local fast food restaurants in Hong Kong. Until November 2012, the net profit of the Cafe de Coral group was HKD474 millions in 2012. However, comparing to the last 2 years of revenue, their financial net profits were remained almost same figures with HKD513 millions in 2010 and HKD514 millions in 2011. According to Forbles 2012, the market value of Cafe de Coral is worth HKD10. 4 billions. Michael Chan Yue Kwong, the Chairman of the Cafe de Coral Holding Limited, works for the group since 1984. From his major business decisions and acquisitions, it made the group became the giant in the Hong Kong fast food chain market. Somehow, the growth of business in recent years is starting to halt. However, his ambition is to make Cafe de Coral to become global organization as McDonald or KFC. Apart from Michael Chan, The Board of Directors, Lo’s Family, Sunny Lo Hoi Kwong, Anita Lo Pik Lai and Peter Lo Tak Shing are also the key persons and carrying the same ambition to lead the group into the top brand in the market. In order to achieve this, the group is deciding to make their first step to the European market. Europe has developed a taste for a variety of ethnic cuisines and Europeans have become more adventurous when it comes to eating ethnic foods, and are experimenting with several different types of food. In many countries, Chinese cuisine has become increasingly popular. According to the PR Log (Press Release) research in 2011, the Chinese and Oriental food in the United Kingdom is the largest while claiming a 42% share. Moreover, there were more than 15,000 Chinese take away or restaurants until Nov 2012. But many of them were located at some villages or small towns and only a few are in the city or town center. But currently, the European Union is in economic crisis, and it may need a long-term solution to recover. These financial debt crises happened causing many countries in a systemic banking crisis. When all the banks are forced to raise capital at the same time, this results weaker banks and an even longer recession. Also, these affected the countries outside the Euro-zone, like United Kingdom, Swiss, etc. Besides the banking system, the properties and exchange rate were hit to new historical lows. Questions 1. Cafe de Coral group will need to consider expanding their business to the European market at this time. What factors they need to be considered? |Key Persons |Pros |Cons | |Michael Chan, the Chairman|Michael has experiences in the Chinese fast food | | |of the Cafe de Coral Group|market in United States. With references of the | | | |Manchu Wok business, it is believed the market of | | | |Europe will be successful as in U. S. | | |Lo’s Family, the Board of |Ambitious to expand the Cafe de Coral into a | | |Directors of the Cafe de |global enterprise. | |Coral Group | | | |Management in Europe |As the managing style of the Hong Kong Cafe de | | | |Coral is learnt from the Western countries, there | | | |shall be no conflict if they expand business in | | | |there. | |Economics in Europe |As the properties and exchange rate are at low |The crisis of the economic in Europe needs to| | |position, investment or capital injection will |be recovered in long term, it gives the | | |surely be a bargain at this time. |shareholders many uncertain concerns and | | | |doubts. They may worry is this the right time| | | |to expand? | |Competitors in Europe |Fast food chain restaurants are many in the |There are many Chinese take away or | | |Europe, i. e. McDonalds, Burger Kings, KFC, |restaurants in many cities, they have done | | |Maryland Chicken, etc. But none of them are |and developed for years to make the right | | |dealing with Chinese cuisine or Oriental foods. taste for the customers. Cafe de Coral may | | |This new idea could bring an impact to the market. |need a long term solution to be able to stand| | | |in the market. | |European customers |Europeans have become more adventurous when trying| | | |ethnic foods, and are experimenting with several | | | |different types of food. Chinese fast food would | | | |be a new idea and first territory in market. | | |Hong Kong market |As the business in Hong Kong is becoming stable, | | | |the focus while shifting in Europe would not bring| | | |any negative impact, but morale would be raised up| | | |as the firm is going global. | 2. Based on those factors of consideration, should Cafe de Coral expand their business to the European market? Based on the considered factors, Cafe de Coral should expand their business to Europe. This is due to the success of Manchu Wok in the U. S. , which can be a good reference for marketing in Europe. Also, by applying the current management style to the Cafe de Coral in Europe, it will be a new positive impact for the fast food chain market. The economics crisis in Europe is the major negative implication, but investing the restaurants in there can be considered as another kind of investment, i. e. low exchange rate of Euro, cheap properties for purchase or rent, and also hit up the employment rate. Moreover, by considering the fast food chain restaurants, Chinese cuisine fast food is new idea in Europe. Many European are interested of trying Oriental foods, and Cafe de Coral has already developed many signature dishes no matter Western or Japanese style. Even there are many Chinese restaurants in the cities, but if more fast food chains would give the customers confidence on the taste. As the group is aiming to go global, it should raise up the shareholders and the employee morale. Once the Cafe de Coral group in entered the European market, this can satisfy the ambition of the Board of Directors. References 1. Liman, C and Kingchu. K. , 2008. 100 Marks for You. Hong Kong: Cosmos Books 2. Cafe de Coral Holdings Limited, 2012. Cafe de Coral key facts [pdf] Available at: [Accessed 30th Dec 2012]. 3. Census and Statistics Department, 2012. Report on Quarterly Survey of Restaurant Receipts and Purchases [pdf] Available at [Accessed 19th Jan 2013]. 4. Press Release Distribution, 2011. PR Log website. Chinese Food: The Most Popular Ethnic Food in Europe with 42% Market Share. [online] Available at: http://www. prlog. org/10032587-chinese-food-the-most-popular-ethnic-food-in-europe-with-42-market-share. html [Accessed 20th Jan 2013]. 5. Wing, 2010. Cafe de Coral in Uptown Plaza, Tai Po. [electronic print] Available at: [Accessed 20th Jan 2013]. 6.

Role of Students in Disaster Management in USA free essay sample

A student is a person who is having a great zeal at any subject. Our educational system should include the training programs to the students from school level to rouse the helping nature in them at times of need. A  disaster  is the misfortune of  natural  or  human made perils that negatively affects society. It needs unity in people to come out of that disaster. Thus disaster management plays a major role and youth plays a vital role in getting out the victims as fast as possible. The students can play a major role in disaster management. A disaster can be defined as any tragic event with great loss from events such as  earthquakes, floods,  accidents,  fires, cyclones or  explosions. So military training programmer are being given to students to give them moral education and also for nation’s safety. Role of Students in Disaster Management Training for Students When the students are trained well, they can help in rehabilitation and resettlement of victims at times of floods, earthquakes and drought etc. We will write a custom essay sample on Role of Students in Disaster Management in USA or any similar topic specifically for you Do Not WasteYour Time HIRE WRITER Only 13.90 / page , . They can play a very important role in disaster management. They can spread awareness to all about the precautions to be taken at times of these national disasters. They will help the victims with basic needs and they will do whatever they can at times of these disasters. It is the duty of the teachers and school management to let them understand their duties and responsibilities during and after the disasters. This will minimise the panicking and uncontrolled disaster to the most extent. We should have to train them  with the knowledge of basic first aid to save lives of millions. Hence, I feel students  Ã‚  play a very important role in disaster management . Role of Students in Disaster Management Students Power Student power cannot be compared and distinguished with any other power. Such a great force is with students. So it is the responsibility of the nation to make utilisation of such powerful resources of   the nation from the students by giving excellent training and social service awareness. Then if there is a disaster they will be  Ã‚  able to protect themselves and others too. With effective disaster management it is possible to minimize the potential risks by developing early warning policies. It helps to repare and implement developmental plans to provide flexibility   to such disasters and also to   mobilize activities including communication and medical services. The students with effective managing role help in rehabilitation and post-disaster reconstruction. Hence, I strongly feel  Educating a student is educating parents Community. Form Student Committees Students can help with disaster preparedness by forming a committee to oversee such actions. Either by a volunteer process or by teacher selection, students can meet monthly and educate themselves on proper disaster management. The team should be given a list of crisis situations and the schools guidelines for taking action. Students can trade ideas on other ways to avoid incidents and maintain order. Keep Other Students Informed Students are often the best source of information for other students. The student disaster management team can put together information to pass on to other students and create posters to hang in the school hallways reminding students of rules and emergency exits. Have them perform skits or presentations to educate their classmates on proper behavior in case of an emergency. You read Role of Students in Disaster Management in USA Students could create pamphlets and fliers that spell out proper emergency procedures and why they should be followed. Hold workshops to teach students ways to avoid crisis situations or how to diffuse a high-stress situation. Students could also set up information booths during lunchtime to answer questions about crisis management and provide further information about their program. Conducting Drills Finally, students can prepare for disasters by holding drills. Students should distribute information informing the school about drills and how to properly act or evacuate. During these drills, students can assist teachers by retrieving or delivering class lists, taking attendance and helping maintain order. Students can also assist in disaster cleanup and preparations for continuing classes elsewhere while the building returns to normal. Through these drills, students prepare themselves for how to behave properly if a real crisis should occur. Students have a major role to play in managing disasters. They can: †¢ Spread awareness about disasters and tips to handle them. Organise mock camps in their holidays in neighboring villages to train people to cope up with disasters like earthquakes †¢ Be part of emergency rescue teams mostly the training goes side by side along with compulsory military training programs (another opinion: Search and rescue is a highly specialized job and should be left to professionals) A big aspect of disaster management is preparedness. The basic role of the student is AWARENESS of what to do during and after disaste rs. This would lessen panicking, paranoid and uncontrollable people running around. Knowing what to do when disaster strikes will also lessen the death toll. Knowing what to do after disaster, and at least basic first aid, will enable students help the authorities in saving lives. 1. Prepare a survey schedule detailing the different areas that are posing threats of various natural and manmade disasters in and around your school/home/ community such as a factory/slum/dump yard located nearby. 2. Conduct the survey and analyze the results collected by the group and write a report on the various threats, vulnerability, risk and its management. 3. Develop posters and skits for awareness generation in your locality. Choose any man made or natural disaster which your area may be vulnerable to e. gas leaks, building collapse, rail or road accidents, laboratory accidents, health hazards due to toxic waste disposal, earthquakes, Floods, volcanic eruptions etc. 1. Prepare a survey schedule detailing the different areas that are posing threats due to the various natural and man made disasters in and around your school for example factory/slum/ dump yard located nearby. 2. Collect the data and prepare a report. 3. Develop posters and skits for awareness generation in your school. 4. Make a plan to deal with anyone of the disasters likely to affect your school.

Rape and Undercover Colors Product Essay

Rape and Undercover Colors Product Essay Rape and Undercover Colors Product Essay Four students from North Carolina State University have invented a nail polish called Undercover Colors that detects date rape drugs. Some examples of date rape drugs are Rohypnol, Xanax, and GHB which render the user to become sedated and therefore, be vulnerable to sexual assault, which tends to be the case for many rape victims.. The nail polish is said to change color when coming into contact with those substances in a women’s drink. There are also some other inventions that change color when coming into contact with these drugs, such as: cups, coasters, and straws. ! There is some controversy between using the nail polish because it is said to â€Å"promote rape culture† and allow for more victim blaming. What judgement would you make about the importance of the Undercover Colors product? I believe that the product in no way promotes rape culture. It is simply giving women a â€Å"weapon† to fight with in this war on rapists and the rape culture. Sadly, we are in need of a product like this and no amount of saying â€Å"I don’t want to test my drink when I’m at the bar. It’s not the world I want to live in,† from Rebecca Nagle on FORCE: Upsetting Rape Culture is going to save your ignorant bum. The facts state that around 25% of rape victims have been drugged beforehand and using items like those can lessen the numbers of victims and even catch some of those rapists. The keyword in that sentence, Rebecca Nagle, is â€Å"want.† As in you do not live in that world but you want to. And as for the victim blaming, the product is to scare the rapists so that they know that they won’t get away with the crime (www.sltrib.com). What I am coming to understand from what people might be afraid will happen is that more and more people will blame the victim because she was not wearing the Undercover Colors nail polish and therefore, they will say that it’s her fault for being raped, just like some are saying that same thing about these women’s clothing, as in â€Å"she was asking for it.† I think that that is stupid. People should know that consent is a continuous and sober â€Å"yes.† But, sadly, some people do not know that and therefore, we do need this product. ! How would you evaluate the efficiency of the product? The efficiency can be evaluated by a number of

Impressionism and Naturalism by Robert Herbert Essay

Impressionism and Naturalism by Robert Herbert - Essay Example Manet, according to Herbert was a different sort of flaneur. He was obtuse in reproducing the flaneur's experience of destruction, transformation, and desolation because he was an active observer. His work The Street Singer (1862) and The Balloon (1862) were examples of the artist's silent commentary in the upheaval of the city and its people (Herbert 36). He exemplified realism through artifice and caricature. Flaneurs were keen in capturing the moment of life in its pure form which was why later works offered glimpses of contemporary urban life not through detailed oil paints but caricatures speedily drawn and executed as in Manet's Rue Mosnier Decorated with Flags and Degas's Martelli. Flaneurs, therefore, were inventors and responsible for innovation in art during the 19th century. Flaneurs were also investigators of history for they were keen observers of urban life, noting spectators, daily occupations, behaviors, professions, and intimate and domestic life of that time. Degas's Women on a Cafe Terrace, Evening and Manet's Railroad which the artists investigated to the extent of scientific naturalism could be said to denote this aspect of flaneurs. Flaneurs were also observers of domestic manners. Their detachment from the public and private arena offered them the advantage of narrating emotions and feelings without romantic interference. This could be observed in Cassatt's Cup of Tea (1880) and Morisot's Interior both depicted the artist's detachment yet interactivity with domestic life.

Globlasing world Essay Example | Topics and Well Written Essays - 2250 words

Globlasing world - Essay Example This movement that is limited to surrounding localities has increased significantly to a point that people have been able to cross borders and travel far and wide for business, educational or exploration purposes. This has led to imminent sharing of cultures, ideologies and interaction between different nations and continents. The processes involving all these activities are referred to as globalization. Extensively, it is described as the integrations of all the activities involved in globalization including transportation, information sharing and rise of new communities (Ritzer, 2005, 78). This has been accustomed to advances in technology, the internet, robust road network, reliable air travel and trusted transport system. Centuries ago human interaction over long distances was a daunting task but still feasible. This was made possible by the fact that people needed to trade the goods they had for what others had. They occasionally used animals such as donkeys, horses and camels t o travel over long distances. Globalization is not just about crossing borders and settling on the other side. It also involves close interaction and relationship building between people and systems already set in such places. Such systems include labor unions, immigration and education policies. People have been able to interact through other avenues like international events such as the Olympics, which has been able to unite people of different nationalities and cultures (Sua?rez 2004). For instance, soccer is clearly a global sport that unites and socializes nearly the entire world. It is understood as a re design of social topography marked by the growth of transnational and inter territorial interactions between people. There have been significant gains derived as a result of globalization. Economic Scholars and economists regard increasing capital accounts liberties and unregulated capital flows as a stumbling block to global financial stability. This is attributed to constant change in the market price of the popular goods and leading currency earners such as coffee. This has led to calls for capital controls and introduction of taxes on international Asset trade. Other scholars have argued that increased transparency in the market have brought about stability in countries that are already industrialized and brought an improvement in the upgrade of income of developing countries. This is as seen lower class to middle class. Finance in a globalizing world requires that countries and major economies make relevant economic policies in order to stay in the world economic platform. Many developing nations are still in their infancy stage of financial globalization and therefore look up to the already developed nations for financial opening. Developing countries do face numerous challenges in their quest to make a significant step towards improving their economy. A lot of decisions have to be made concerning the policies that need to be laid down for these co untries and the rate at which they are to be implemented. Financial globalization has more than often been blamed for the economic crisis that faced a number of developing countries. When decision on economic prosperity is made without considering the impact it may have on the global market may lead to major risks including large scale bankruptcies. For instance, the financial turmoil that rocked Latin

Auditing- report of the real good food Assignment

Auditing- report of the real good food - Assignment Example Real Good Food PLC is a heavily diversified company that manufactures and distributes a variety of products like sugar, baking ingredients, dairy products, jam and sweet bakery products (Real Good Food PLC 2015). As it stands, the company owns the largest sugar distribution network in the United Kingdom. Real Good Food plc participates in various market sectors such as the wholesale, retail, manufacturing, food service and export. The company’s production and distribution activities are operated under six business divisions (Napier Brown, Real Good Food Europe, Renshaw, Garrett Ingredients, R&W Scott and Hayden Bakery) that supplies products to a greater part of the Eurozone (Annual Report: Real Good Food PLC 2014, pp. 1-3). The consumption of sugar worldwide has increased by more than 20% in the last ten years translating to an increase from around 140 million tonnes to 170 million tonnes currently consumed on an annual basis. The Eurozone consumption statistics show consumption rate of 16.5 million tonnes. The increase in sugar consumption rate presents a growth opportunity for Real Good Food PLC. However, it is feared that some major political factors may create a favourable situation for the exploitation of the opportunity. The whole world is getting sensitized to the health effects of sugar. Most nations, specifically in the west, seek to implement trade policies and health regulations that will set the standard of sugar contents in the manufactured products (Annual Report: Real Good Food PLC 2014, pp. 10). In addition, the production is affected by adverse weather conditions that have seen the global sugar production rate reduce. The prices of sugar are on the rise due to the reduction in the supply but increased demand. The economic performance, as measured by the market capitalization, of the sugar producing companies has declined due to the decrease in the stock prices. Fortunately, the

Causes and Solutions to World Hunger

Causes and Solutions to World Hunger Michael Sylvester Why is Feeding the Hungry Proving to be Such a Difficult Challenge? In 2012, it was estimated that 868 million people in the world were undernourished.[1] That’s 868 million people out of the 7,065,410,436[4] people that make up the world’s population going hungry on a daily basis, that’s over 12%. This is a shockingly large number; a number that I feel can be lowered considerably. Feeding the hungry is a problem shared globally, however the effects of this problem are more severe in less economically developed countries (LEDCs). Money plays a large part in power today and I believe those with money and power should lead the way in showing those without to help eradicate the problem, for example: if each MEDC (More Economically Developed Country) gave 1% of their GDP to fund a food program for those without food in LEDC countries, it would make a considerable difference. Causes of hunger: Finance: If people can’t afford to buy food, then they simply don’t eat enough; often forgoing meals so their children can eat. Lack of money usually arises from un or underemployment. Those in poorer, less economically developed countries such as Ethiopia (Africa) struggle to gain jobs for steady income due to lack of education and/or lack of job availability. With little to no income, families in Ethiopia, for example, struggle to provide food and other essentials needed to sustain life. With this in mind, families may be left with the impossible choice of what they spend their money on. (For example: Spending money to feed an ill person who will most likely die without treatment is money wasted. Equally paying for medical treatment but not being able to feed them at the same time makes paying for medical treatment useless, as the person is only going to become ill again.) The way people choose to spend their money will affect whether they are able to afford the correct amount and quality of food. More commonly in MEDC’s such as the United Kingdom families ‘waste’ their money on unnecessary items rather than the necessities to maintain a healthy life. The country’s level of economic development plays a part. A country with a lower GDP will not be able to aid its people as effectively/at all whereas one with a higher GDP will be able to. However, this is not always the case and we must be careful to avoid over-generalising as in some poorer countries, the rural dwellers have got together to form farming co-operatives and these have proved surprisingly powerful and sustainable in The Gambia [9]. Other factors such as corruption can affect whether a country is willing to help itself or if it is going to rely on the help of others. In some places, there is an excess of food. It is estimated that globally we waste 1.3 billion tonnes of food a year. The food thrown away is not only enough to feed all of the undernourished people in the world (Approximately 870 million people [1], 852 million in developing countries (LEDC/NIC’s)) [2] is enough to save 1/3 of the world’s food banks. Wasting food is a huge issue for everyone, especially for those who aren’t even receiving a proper meal daily. It costs money, resources and time to produce food all, of which is wasted in most cases. Producing food has many effects. For example: Agriculture has an effect on global warming, due to high rates of greenhouse gas emissions. 10% of MEDC greenhouse emissions come from producing and transporting food that never gets eaten. [3] Country Continent MEDC/LEDC? Food Waste /Per capita per year (Approx.) United Kingdom Europe MEDC 7.2 tonnes United States of America North America MEDC 40 tonnes France Europe MEDC 5.6 tonnes Ethiopia Africa LEDC Unknown Effects of hunger Hunger has a direct impact on those without food, obviously, however very few undernourished people die from outright starvation. They die from common illnesses such as malaria and diarrhoea because their bodies that have been weakened by hunger, cannot cope. Hunger can increase the severity of simple illnesses because it weakens the immune system. Not only does hunger increase the vulnerability of a person to common illnesses, it increases the risk of infection, meaning the illness has a wide-spread effect. Hunger can have an economic impact also. It creates a vicious circle that is almost impossible to escape. People are poorly paid due to the limited economic status of the country, this then limits what food they can buy as well as other things such as medicine, people become ill (often common illnesses contracted due to lack of food) and therefore cannot attend work or are less productive in their job (If the person works) meaning they can’t earn as much/any money or pay taxes to their government. This circle then repeats and the overall effect is that the country makes less money and its people earn less money and are unable to buy essential items to survive. Solutions ‘World hunger is extensive in spite of sufficient global food resources. Therefore increased food production is no solution. The problem is that many people are too poor to buy readily available food. Therefore measures addressing the poverty problem are what are needed to solve the world hunger problem.’ As suggested in the quote above, simply producing more food is not a solution. Producing even more food will result in more food going to waste, and that’s already a huge problem globally. The challenge we are left with is to supply safe and nutritious food in a sustainable way, globally. If food was made much more affordable it would help reduce hunger levels. Even those in poorer countries would be able to afford it despite their low incomes. However this may promote food waste since people will be able to afford much more food than they usually would, food which will never get eaten. I think MEDC’s should give short term aid to LEDC’s to help reduce the number of undernourished people in their countries, although I feel that giving money aid isn’t the best solution as the country may use it for something else. MEDC’s should educate other countries and nurture them but not allow the country to become dependent on them. ‘Give a man a fish and you feed him for a day; Teach a man to fish and you feed him for a lifetime’ Anne Isabella Ritchie (circa 1885) – this quote stresses the need to teach to be self sufficient as opposed to being dependent. There is also another idea that could help to reduce the amount of food we waste yearly. The ‘Pig Idea’ [10]is an idea that we should feed our waste food to pigs. This would be effective as the food wouldn’t be wasted since it’s feeding the pigs. ‘Humans have been recycling food by feeding it to pigs for thousands of years’ – this now has the added bonus of helping british pig farmers who are struggling to make ends meet, as a result of the economic climate. Charities and Aid organisations already operate in areas where there is a hunger is a big problem. Farm Africa has worked in Ethiopia since 1988 and continues to help the people there by educating them, and showing them how to grow crops as well as giving them food and water. Case Studies. U.K In the United Kingdom the causes of hunger are problems like food waste and food affordability. The wealthier people living in the U.K contribute significantly to the amount of food that is wasted annually, because they can afford to buy large quantities of food regardless of the price. However those with lower incomes cannot afford to buy as much food so their food waste is considerably lower. But for some, food affordability is a huge problem. Families can’t afford to buy enough food to feed them due to its ever growing price. Ethiopia In Ethiopia the causes of hunger are different to that of the U.K. It is producing the food and distributing it to the people that are the problem. Due to climate difficulties producing food can be difficult, since soil qualities are affected. Also difficult climatic conditions (Flood and drought) can damage crops and reduce productivity. Lack of education in the country also adds to this, since poor farming practises are undertaken, which can further ruin the land being used for farming which then eventually will render it useless more than 31 million Ethiopians don’t have enough nutritious food to eat 5]., with annual costs associated with child malnutrition accounting for 15.5% of Ethiopia’s GDP. Farm Africa is currently working in parts of Ethiopia to try and help their situation. In the Tigray region of Ethiopia Farm Africa [12] are trying to increase food security via pastoral farming. The project is working directly with 2,950 women and 400 landless youths, providing them with crops and livestock as well as training [5]. They are also training farmers and giving them equipment to produce barley of a high quality meaning farmers will receive 10% more than the local rate for the barley they produced. They have also helped link farmers to Diageo (An international business that brews beer). Farm Africa is also helping communities find new ways of earning a living using the forest’s natural resources eg making bamboo furniture and harvesting wild coffee. They are also collaborating with the government to design a pilot project to protect 500,000 hectares of forest. This means Ethiopia could benefit from important work to preserve the forest, avoiding further emissions of carbon, and slowing climate change. Future Scenario: I feel that if this work continues, although it may take time, it will greatly help reduce the amount of undernourished people in Ethiopia and create sustainable life there. Not only do I think it will help reduce malnutrition statistics but I think it will help Ethiopia grow economically and increase their level of understanding and education which in turn will benefit the country greatly. Kenya In Kenya the causes for hunger are mostly physical ones, with climatic effects playing a large part in it. Two-thirds of Kenyans depend on the crops they grow and the animals they keep for their livelihoods and survival [6]. However, with prolonged drought killing livestock and withering crops, nearly four million people are at risk of serious hunger, especially in the northern and Rift Valley regions. This leaves small scale farmers and pastoral nomadic tribes-people vulnerable to hunger. Farm Africa is working with these vulnerable groups to help them find a way out of the spiral of poverty. They are teaching farmers techniques to help conserve water and soil, and by introducing drought-tolerant crops to them. New methods for capturing rainwater are being introduced by NGOs. Those trained can then disseminate these techniques throughout their community and this knowledge passed on to future generations. Selected farmers are provided with high-quality seeds for drought-tolerant crops. These seeds then produce healthy crops and farmers collect and store seeds from the harvest to use the following season. The more widely available these become, the more reliable and food secure communities can become too. Future Scenario: I believe that if this work continues it will greatly help reduce the amount of undernourished people in Kenya. The continuation of the help will ensure food security for all, regardless of climatic changes. Global Scenarios If global hunger isn’t managed further, as our world’s population continues to grow, the problem will become so big that I don’t think it could be managed solved. Scenario Benefit Explanation If nothing is done to try to manage the hunger problem. Nothing. As the global population grows, so does the number of malnutrition. It is going to become even more difficult to manage this problem and the effects it has on people. We simply cannot keep up with the amount of illnesses that will be caused because of malnutrition, making death on an enormous scale inevitable even more so in LEDC’s. If we were to lower the price of food More people would be able to afford more or a better quality of food, which would certainly improve the hunger problem. However, lowering the price of food may create more problems than solutions. For example, in most LEDC’s such as Ethiopia where agriculture accounts for 46.6% of the country’s GDP lowering the price of food is going to hinder the country’s economic development. Since farmers will be getting less money for the crops they sell meaning they have even less income for essentials things for themselves and their families. Conclusion Ensuring that every person in the world is fed is an absolute must, arguably more so than educating them although to some extent the two are inextricably linked. This issue has had global prominence since the year 2000 and the millennium development goals and although we have made great strides there is still a long way to go, indeed one in eight people still go to bed hungry, despite major progress. [7] Unfortunately the causes of hunger are wide spread and complex so there is no one quick way of fixing the problem. That said, if we can promote a reduction in food waste by those that have more than enough and supply and educate those that are lacking, we will be heading in the right direction. From investigating this topic I now have a personal goal to reduce the amount of food that I and those around me waste. I plan to visit local restaurants such as that of my school to investigate how much food is wasted, what is done with that waste food and help them to consider ways which might help them to lower it. I will be looking to find local pig farmers/smallholdings who might be able to make use of such waste food. I have also realised how fortunate I am never to have been truly hungry, even though I often claim to ‘be absolutely starving’, especially when on last lunch at school! 2096 words excluding titles, sub-headings and tables Bibliography. [1] worldhunger.org [2]lovefoodhatewaste.com [3]feeding5k.org [4]galen.metapath.org [5] http://www.farmafrica.org/ethiopia/ethiopia [6] http://www.farmafrica.org/kenya/kenya [7] http://www.undp.org/content/undp/en/home/mdgoverview/mdg_goals/mdg1/ [8] http://www.jatrophabook.com/public/image/__world_hunger_map.jpg [9] http://www.actionaid.org/gambia/stories/how-farming-cooperatives-transformed-community [10] http://www.telegraph.co.uk/foodanddrink/foodanddrinknews/10467298/Whats-the-Pig-Idea.html [12] https://www.farmafrica.org/ethiopia/ethiopia

Coming of Age in A Tree Grows in Brooklyn :: Tree Grows in Brooklyn Essays

Coming of Age in A Tree Grows in Brooklyn Betty Smith's A Tree Grows in Brooklyn presents the problems of a child growing up, the coming of age when one meets challenges and overcomes obstacles. The protagonist, Francie Nolan, undergoes a self-discovery as she strives to mature living in the Brooklyn slum despite its poverty and privation. Thus, Smith's thematic treatment of the struggle of maturity has become for the reader an exploration of loneliness, family relationships, the loss of innocence, and death and disease. One of the challenges of growing up is loneliness. As a small child living in Brooklyn Francie had no friends her age, the kids in her neighborhood that would have been candidates for friends either found her too quiet or shunned her for being different. Betty Smith describes on page 106 how most of Francie's childhood days were spent: "So in the warm summer days the lonesome child sat on her stoop and pretended disdain for the group of children playing on the sidewalk. Francie played with her imaginary companions and made believe they were better than real children. But all the while her heart beat in rhythm to the poignant sadness of the song the children sang while walking around in a ring with hands joined." As time went by and Francie got older she began to get to know a different kind of loneliness. Betty Smith narrates her feelings on page 403: "Spring came early that year and the sweet warm nights made her restless. She walked up and down the streets and through t he park. And wherever she went, she saw a boy and a girl together; walking arm-in-arm, sitting on a park bench with their arms around each other, standing closely and in silence in a vestibule. Everyone in the world but Francie had a sweetheart or a friend she seemed to be the only lonely one in Brooklyn without a friend." Loneliness is one of the challenges we must all conquer as part of maturing and it helps us learn to be independent and overcome hardship. Family relationships are a second problem faced by all in their coming of age. Francie loves her Johnny Nolan, her father, more than anything, she adores the way he talks and the way that he sings.

History of Life Insurance Essay

From the earliest days, Man has organized himself to control three main hazards, which confronted him, and still do. These hazards are: †¢ DYING TOO SOON †¢ LIVING TOO LONG †¢ BECOMING DISABLED Life Insurance originated and developed to reduce the impact of these hazards by grouping together with others and thus sharing the risk. The story of the origin of life insurance is very inspiring. The idea of guarding against risk is almost as old as mankind. We know that Joseph recommended storing grain during seven fat years in Egypt against the impending seven lean years. Centuries ago in England, little groups banded together into guilds and societies. Members of these guilds and societies by paying small sums were assured that a certain measure of relief would be given to their families if the breadwinner were taken away. In 1705, â€Å"The Amicable Society for a Perpetual Assistance Office† was founded and it became England’s first successful Life Insurance Company. One of the first records of life insurance was in Rome. The groups called Fratres (burial clubs) came together. These were set up by the poor to pay for the funerals of the members and to help the surviving family members financially. The middle ages had guilds for the various types of highly skilled labor. There are accounts that show that these guilds helped their members with various types of insurance including life insurance and disability insurance. Life insurance came into its own in England in the late1600’s and became popular from that time on. During this time period Lloyd’s of London was growing. Lloyd’s whose name came from Lloyd’s Coffee House where insurance was transacted by ship-owners with the underwriters (backers) who met to put together insurance contracts and other shipping and merchant related business. Some people think of insurance as gambling. It really isn’t gambling even though it has the similarities of probability and odds. Insurance serves a public good of sharing the financial risks of existence and life and death among many to serve those who have experienced a loss. The first life insurance company in the United States started in 1735. This company was started for the benefit of Presbyterian ministers’ families. The mutual life insurance companies originally dominated the life insurance. These are life insurance companies that are owned by the policyholders and thus those policy-owners receive their pro-rata share of the company’s profits. There are also stock life insurance companies where the profits are made for the benefit of the stockholders. Similar to the mutual life insurance companies are fraternal life insurance companies, which were started by the various fraternal orders to assist their members. Today the insurance business has evolved to a multi-faceted business with various programs and numerous distribution methods. The internet and the insurance industry is in its infancy with most insurance companies having a web site and now with web sites able to do life insurance. There are choices today that differ greatly from the choices of even a few years ago. The Internet has made information on life insurance accessible just as any subject. But you still need the right knowledge. That may come from a qualified insurance agent who knows their business or from a great life insurance or disability insurance web site that provides great information for you to study. Life Insurance as we know today, developed from these small beginnings into a gigantic industry, which gives people the security they need to maintain financial soundness, morale, and faith. Through war, inflation, deflation, depression, boom, panic, epidemic, and all kinds of catastrophes, life insurance gives the individual the solid financial footing needed to forge ahead as it is based on sound and scientific principles. Any other financial institution cannot approach its record of service. At the times when Banks failed by the hundreds and the investment companies went under, the Life Insurance Companies paid their dues in full and survived the turmoil. Life Insurance Companies have maintained an enviable record in the face of almost every conceivable trial. Life Insurance is truly INCOME INSURANCE; a new source of income replacing the earning power of the breadwinner if unfortunately he is taken away. It is in a sense, TIME, because it is money a person did not have time to accumulate; an estate that will complete the plans there was not time to finish. Life Insurance is sold not because someone may die, but because someone must live. If people die, the contracts, which the life insurance agent has sold, are LIFE for the survivors. If people live, the contracts are life for their old age. While people live, their contracts assure effective thrift and accumulation of funds and reserves for emergencies and for opportunities. It is an unsurpassed vehicle of savings; protection and growth, which has stood the test of time and given people the security they need to maintain financial soundness and peace of mind.

10 Facts for a Research Paper on Walt Disney

10 Facts for a Research Paper on Walt Disney We all know Mickey Mouse and if you were told today that he was crowned by TV Guide as the most iconic animated character ever created, I believe you would nod your head in agreement.   The same goes for the Disney World franchise. The creativity behind every part of these parks have earned them global renown as well as generated billions of dollars in revenue over the years. These facts lead to the question of the day: what exactly do you know about Mr. Walt Disney, the animated man? Here, we intend to provide answers to the questions above using facts from   Mr. Banks   life and business ventures. These facts are accurate and would serve you well if writing a research paper on Walt Disney. 10 Fascinating Facts about Walt Disney The Alice Comedies, featuring a little girl, was Disney’s first comic movie . Although Oswald the Lucky Rabbit and Mickey Mouse were Walt Disney’s most iconic works which were his first to be well-received by the audience, the animator actually started his career trying to sell Alice Comedies in California. The animated series were picked up for distribution in 1923 and marked Walt Disney’s first foray into the world of entertainment. The Loss of Oswald the Lucky Rabbit paved way for Mickey Mouse. Walt Disney erroneously signed away the rights to Oswald the Lucky Rabbit to his first distributor. He discovered this error in 1927 when he tried to renew the distribution deal and this error led to two key decisions made by this young entrepreneur. First, he ensured he owned the rights on all further creations. Second, he developed a new character who eventually became the most successful animated hero ever Mickey Mouse. Walt Disney Silly Symphonies won the first ever Academy Award for Cartoons. The Silly Symphonies was Disney’s second comic animated creation after Mickey Mouse, which gained mainstream popularity. In 1932, a short film featuring the Silly Symphonies went on to win the 1932 Oscars for animated cartoons. And this was the first time a category for cartoons was created by the Academy Awards. Walt Disney’s company- Disney Studios- went on to win the cartoon category for the next 10 years. Walt Disney received more Academy Awards and Nominations than anyone. Between the periods of 1932- when he won the first- to 1969, the animated man won 22 Oscars and was nominated record 59 times. In 1938, the Academy Awards recognized his efforts by presenting him with one normal-sized Oscar statuette and seven smaller ones which symbolized the seven dwarves in the Snow White storyline. The animated film Snow White and the Seven Dwarves went on to impressive $8million dollars. It was a record for an animated film at the time of its release. Walt Disney was an active proponent of the Red Scare. The red scare was the term tagged to propaganda promoting the fear of communism in the United States circa 1920. Walt Disney became active in promoting the anti-communist views in 1940 and even spearheaded the creation of The Motion Picture Alliance for the Preservation of American Ideals movement. The group’s primary objective was to promote the Red Scare through the blacklisting of Hollywood stakeholders who were believed to be communists. Walt Disney helped the war efforts through propaganda. During the Second World War, Disney turned to aiding the United States government by producing motion pictures serving as both training videos and propaganda films for the US. Some of the more notable films he created during this period after being asked by the state department, were filmed in South America and they included Saludos Amigos and The Three Caballeros. The concentration on militaristic movies and training videos made it difficult for Disney Studios to resume the making of animation after the war ended. Walt Disney was a train fan. At a young age, Disney was enamored by trains which became the predominant means of transport in the 19th century. This fascination which held till his adult years was due to his uncle working as a train conductor and his habit of honking saluting the Disney’s household in his younger years. In adulthood, he built a miniature steam railroad at the back of his residence. His obsession about was well reflected in his first theme park, Disneyland. Disney had a strict no-facial hair policy. Although Disney kept a mustache, he developed what was called the Disney-look for employees to abide by. The most surprising of these policies was the banning of facial hair in his studios. This policy which lasted till the 70’s caused some controversy for it stopped famous guests- Jim McGuinn, a founder of the Byrd band- from visiting the studios. This dress code was also enforced at Disneyland in the early days. He gave his housekeeper Disney shares. Disney had a loyal housekeeper who served him for 30 years till his death. Disney generously gave her company shares as holiday bonuses which amounted to $9million dollars at her death in 1994. Embodying the generous spirit of her boss, Thelma Howard gave half of her fortune to charities and orphanages due to the fact that she grew up in poverty. Disney has been recognized in numerous ways. Walt Disney has been recognized for his ground breaking works in multiple ways. He has a star on the Hollywood walk of fame besides Mickey Mouse- the first animated character to get one. The character Wall-E as well as a minor planet- 4017 Disney- were named after the animated man. Here we come to the end of some fascinating facts on Walt Disney’s life, character and achievements. These facts were written to provide researchers with an insight into his life and they should serve as reference points when receiving the task to write an essay. For further reading on writing research papers on Walt Disney, we advise you to take advantage of this article covering 20 Disney research paper topics and receive some tips on structuring a research paper on Walt Disney. References: Schickel, R. (1968). The Disney Version: The Life, Times, Art, and Commerce of Walt Disney. 1st ed. New York, NY: Simon and Schuster. Clark, D. (2001). Walt Disney and Europe: European Influences on the Animated Feature Films of Walt Disney (review). The Lion and the Unicorn, 25(3), pp.427-432. Fell, J. (1993). Walt in Wonderland: The Silent Films of Walt Disney Russell Merritt J. B. Kaufman. Film Quarterly, 46(4), pp.64-64. Davis, A. (2014). Book review: Demystifying Disney: A History of Disney Feature Animation. Animation, 9(3), pp.355-358. Bohas, A. (2014). Transnational Firms and the Knowledge Structure: The Case of the Walt Disney Company. Global Society, 29(1), pp.23-41. Jackson, K. (2007). Babes in Tomorrowland: Walt Disney and the Making of the American Child by Nicholas Sammond and Multiculturalism and the Mouse: Race and Sex in Disney Entertainment by Douglas Brode. The Journal of American Culture, 30(1), pp.116-117. Raiti, G. (2007). The Disappearance of Disney Animated Propaganda: A Globalization Perspective. Animation, 2(2), pp.153-169.

Exercise in Identifying Sentences by Function

Exercise in Identifying Sentences by Function In terms of their function, sentences can be classified in four ways: declarative (making a statement)interrogative (asking a question)imperative (expressing a request or command)exclamatory (expressing strong feelings) This exercise will give you practice in identifying these four functional types of sentences. Practice Identifying Sentences by Function Identify each of the following sentences as declarative, interrogative, imperative, or exclamatory. When youre done, compare your answers with those on page two. How beautiful a street is in winter! (Virginia Woolf)Have the skillet hot and keep it well greased. (Ernest Hemingway)We boarded our train with feelings of unbounded relief. (James Weldon Johnson)Each cell measured about ten feet by ten and was quite bare within except for a plank bed and a pot of drinking water. (George Orwell)Where were the blackbirds? (Richard Jefferies)Always obey your parents, when they are present. (Mark Twain)The house was so big that there was always a room to hide in, and I had a red pony and a garden where I could wander. (W.B. Yeats)Even now, the sight of an old, six-inch, worm-eaten cork brings fragrant memories! (Samuel H. Scudder)Why does a funeral always sharpen ones sense of humor and rouse ones spirits? (George Bernard Shaw)And whom should we see in the evening, but our two little boys, walking on each side of a fierce, yellow-faced, bearded man! (William Makepeace Thackeray)How can any deny themselves the pleasure of my company? (Zora Neale Hurston) He was exceedingly poor, wearing only a ragged shirt and trousers. (James Huneker)Quietly go in, sit down, look at your man until you have seen him enough, and then go. (H.G. Wells)I looked tired, but my complexion was good. (Emma Goldman)Not a man in London made a better boot! (John Galsworthy) Answers to the Exercise exclamatory sentenceimperative sentencedeclarative sentencedeclarative sentenceinterrogative sentenceimperative sentencedeclarative sentenceexclamatory sentenceinterrogative sentenceexclamatory sentenceinterrogative sentencedeclarative sentenceimperative sentencedeclarative sentenceexclamatory sentence

Recommending a Project Management Plan Research Paper

Recommending a Project Management Plan - Research Paper Example Most of their outlets operate in posh areas, which is why the rates are a little higher than in other fast food restaurants. One thing that goes in their favor is that when it comes to pricing, they can sell at a higher rate due to their brand loyalty. Customers love the taste of their burgers and they pay extra to taste their delicious burgers. But for this project, a glitch came up when it was discovered that market campaign must also attract health conscious people; veggie burgers and rolls will also need to be included in the advertisement. A budget of under $60,000 has been allocated to the project manager and the team for billboard advertisements. Cost saving will be made as the in-house designer will be employed by the PM for designing the boards. The main cost is renting the billboard space for the first week of the sales. It is a very competitive project where all the revenues need to be regenerated within the first week from the sales of the product. This is very much possi ble by quality advertisement and most importantly, the taste or success of the new cheese steak burger. All appropriate pricing, budgeting and trade off analysis have been incorporated to deliver a quality finish to the project. Project Scope Project scope is the sum of all works needed to be accomplished in order to achieve the scope of the project. It would be better to define the scope of the project, namely: products, services and results (Kerzner, 2009). For this task, the new burger flavor is a steak burger with a different cheese flavor, and the XYZ Corporate needs the help of a project manager to promote this product so that it would constitute as a lucrative addition to their burger variety. The product here is the burger. The service that needs to be provided is designing of billboards and the end result that the XYZ Corporate is looking for is an increase in the sale of the new item. The Learning Curves Learning curve or the experience curve plots the learning dexterity a gainst time spent in learning something. For this project, the learning curves will be refined as the company already owns a successful food business. They are only introducing a new food item (burger). The existing leering curves determine the future shape of the project’s performance. That is why it can be easily predicted that learning curves will give positive economic output against the time spent. The chef who brought the idea of the new cheese burger to the board room already has the experience of making those burgers; however the other kitchen staff needs to learn the perfect combination of the stake and cheese to make the project learning curves smoother. Quality Management Plan for the Project Overall quality management plan for this project revolves around the production of the food items (cheese burgers and shakes). The company already has a good reputation about the quality of its food; the project manager only needs to maintain the standards already set out by t he company. However, the quality of the new cheese flavor will be of much concern as the project manager will be the one bearing the prime responsibility for the quality of the cheese. Moreover, there is a limit to the fat content of the burger, if the content goes over the limit of fat in a burger, then the quality will certainly drop down. The fat content limit

Reflective Paper Assignment Example | Topics and Well Written Essays - 1250 words

Reflective Paper - Assignment Example The following discussion is how the concepts in the book helped our group negotiate areas that might have led to a breakdown of communication or worse. Discussion Process Elements The first concept that will be explored will be the concept regarding process elements. Young et al. states that group members may interact in different ways to create new elements that might affect problem-solving. One of the process elements is participation, and Young et al. is careful to note that, while communication between group members is crucial, also crucial is that time-wasters and conversational bullies are kept to a minimum within the group. He also notes that there is a multi-cultural element to participation, in that certain group members from certain cultures will be less likely to participate in group discussion than would other members from different cultures. For instance, some individuals may come from a culture that respects elders and leaders, and would be, therefore, less likely to ch allenge the group leader or to play devil's advocate with members of the group. One thing that I did notice in my group, which was a four member group of three undergraduate students, and one graduate student, me, was that the three members of the group deferred to me a great deal. ... So, my ideas were less challenged than were the other members of the group. I also did not really deal too much with conversational bullies and time-wasters, although there was one person in the group who enjoyed gossiping and talking about subjects off-topic. I was usually able to steer the conversation back to what we were working on, which was a children's book, so our group was successful in this regard. I was able to take a procedural role in the group, which is another aspect of process elements. Everybody was assigned a role, although our overall group was collaborative. Young et al. states that everybody in the group should have a role, which is what makes the group run smoother. Rather this role consists of organizing the work, leading the group, or managing interpersonal relationships, everybody should take a role that helps the group run. My role was administrative; another person's role was time-keeping, in that this person would ensure that our group was on-task for the minutes that were allotted to each task; another member was the unofficial diplomat of the group, and that person smoothed out conflicts, while discouraging any kind of group behavior that might undermine the group, such as egocentric and attention-seeking behavior; and other members of the group were more like the creative directors, people who were able to facilitate our creativity on the project, and keep us on task for every element of the project. Active Listening Another aspect of the group process was that all of us were taught to actively listen. Young et al. states that this is a process that is crucial to group development and cohesion. Following the rules that Young et al. states

Living Environment in Kalahari Essay Example | Topics and Well Written Essays - 2000 words

Living Environment in Kalahari - Essay Example Measures to diverge these conditions have become futile. Despite many global environmental bodies that are mandated with environmental protection being set, little is being done due to lack of good will from different countries from the globe. Many meetings e.g. Kyoto have been convened in an effort to look for a solution to the crisis, but little has been achieved as developed countries have failed to sign the protocol which would bind the countries to contribute in environmental protection (Valsson, 2006). Some of the adverse effect of environmental pollution has been highlighted in the book, cry in the Kalahari. The author emphasizes on the problems that the animals go through in the wilderness. He wrote that they lacked basic needs making them make use of the little water that they get e.g. water from the bowls that the writer forgot outside the tent. This indicates the human ignorance when building empires while ignoring other living organisms which also depend on the environmen t (Owens & Cordelia, 1992 p.4). The chapter also emphasizes on the neglect by the developed countries to help in environmental conservation measures despite playing a great role in environmental pollution. ... This has increased demand for land. The land that was previously used by animals as their habitat has been transformed into human living areas. This has starved thousands of wild animals as feeding areas have reduced tremendously (Owens & Cordelia, 1992). Desert conditions have become very extreme with the living conditions become so unbearable. People living in these areas have been left vulnerable unable to afford even the basic needs. It has become hard for them to grow food crops as the environmental conditions have become harsh (Haluzan 2010). Environmental conditions in the arctic regions have also changed. The temperature levels have increased with 0.7 degree centigrade. This has led to smelting of the snow making the environment unfavorable for animals living in these areas. Furthermore, the vegetation which are adapted to cold conditions, have also been affected. Aquatic organisms have also been affected with a majority of them dying as a result of increased temperature leve ls of the water (Haluzan 2010). Changes in biodiversity Biodiversity plays a great role in protecting the lives of people, increasing food security, health and even resilience. There have been great changes in biodiversity especially in the northern countries. The changes in biodiversity are expected to continue increasing with the level of temperature increasing in the world. The growing vegetation both in the desert and the arctic regions are affected directly by changes in climatic conditions. According to the scientific information, the lichens and mosses population levels are expected to decrease. These act as food for reindeer therefore; their population is also expected to decrease (David & Paul, 1992, p. 16). On the other hand, the

If the North Were the South, Same Thing Essay Example for Free

If the North Were the South, Same Thing Essay Ricardo Arjona is one of the most renowned Latin American singers. He is characterized for his socially conscious and heartfelt folk ballads and rock tunes. In addition, he also plays a variety of styles that combine traditional South American folk music with rock, hip-hop, and classical music, Arjona sings about subjects ranging from faded love to social inequities. In 1996, Arjona wrote the song “Si el Norte Fuera el Sur” (If the North were the South), in which he expresses a subjective, yet truthful point of view of what the North American culture is; and how it could change if we exchange places with the South. In this song, Arjona uses many literactully techniques such as irony and analogies; Arjona also adds a type of hardcore rock and an interesting use of the electric guitar. There are many literally elements that this song has, but the main element is the plot or theme of the song, which is pretty straight and to the point. “Si el Norte Fuera el Sur” (If the North were the South)Â’s main plot is a story of how the North could experience all the social struggles that the South Americans countries have to deal with, if as the songÂ’s title suggest “. “Si el Norte Fuera el Sur” (If the North were the South). The main plot is divided into three stages; the first stage is the introduction, in which Arjona gives a subjective opinion of what the North really is all about. Then, he moves to the second stage or the body of the song; during this stage Arjona mentions a series of well known North American personages and situations that help him establish his exchange of geography. Finally, the third stage or conclusion is when Arjona really say what the bottom line of all this is; the fact that nothing will really change. Ricardo Arjona is well known for the rich content of literally elements in his lyrics, especially for the touch of irony and analogies. “Con 18 eres un nià ±o para un trago en algun bar, pero ya eres todo un hombre pa la guerra y pa matar.” (With 18, you are only a boy for a drink in some bar, but you are already a man to go to war and to kill), this is a perfect example of an irony of living in the United States, in which at the age of 18 you cannot legally drink, yet you are allow to receive combat training to kill someone.  In the songÂ’s chorus, Arjona says “al diablo la geografia se acabaron las fronteras” (The hell with geography, there arenÂ’t any borders left), the truth is that borders still exist, but he wasnÂ’t talking about a literally border; Arjona used this analogy to tell us that we are the same and that our geographic position doesnÂ’t mean anything. Ricardo Arjona with his unique style and use of musical instrument; he has put a type of hardcore rock rhythm, which is use to make an impression in his listener. In this song, Arjona utilizes an electric guitar, and a trumpet, with the drums on the back. The rhythm started slow tempo, but strong as if he was upset with the ironies in the North. Then, the tempo began to run faster; the drums and the trumpet were sort of creating an atmosphere of excitement, it makes you feel as if you were a protestant of social inequalities. Finally, he concludes with a slow and heavy electric guitar melody, where he then stop for at least 3 seconds and concludes with the words “Si el Norte fuera el Sur, seria la misma porqueria, yo cantaria un rap y esta cancion no existiria.” (If the North were the South, it would have been the same crap, I would be singing a rap and this song wouldnÂ’t even exist). References http://www.satyamag.com/may03/carter-long.htmlhttp://www.answers.com/topic/ricardo-arjona

Products And Services Offered By Pepsico Commerce Essay

Products And Services Offered By Pepsico Commerce Essay PepsiCo is one of the most successful beverage and snack food business in the world. PepsiCo started on 1965, during that time Pepsi-Colas CEO and President Donald M, Kendall approached Herman Lay, Frito-Lays Chairman and CEO with a proposition of merging the two company in providing food and beverage with complementary products that would give a lesser opportunity for cost sharing, joint merchandising and knowledge and skill transfer (MightyStudents, 2010). PepsiCo brands are available in nearly 200 countries and territories. Its expertise is to create different food and beverage products that would soothe the taste of its consumer.  PepsiCo is a world leader in convenient foods and beverages, with revenues of about $57 billion and over 294,000 employees (JobsGlobal Online, 2011). The reinvention of different products, the introduction of new product, expansion into international markets and clever advertising campaigns are the primary focus of PepsiCo Inc.   PepsiCos considerable marketing expertise could be leveraged in the marketing of fried chicken, pizza, and Mexican fast foods. The companys current operating locations, headquarters and current initial public offering stock market. Pepsi-Cola North America, headquartered in Purchase, New York, is the refreshment beverage unit of PepsiCo Beverages and Foods North America, a division of PepsiCo, Inc. PepsiCo Beverages and Foods North America also comprises PepsiCos Tropicana, Gatorade and Quaker Foods businesses in the United States and Canada. Brand Pepsi and other Pepsi-Cola products account for nearly one-third of total soft drink sales in the United States, a consumer market totaling about $57 billion. Outside the United States, Pepsi-Cola beverages are available in about 160 countries. Today Pepsi-Cola products account for about a quarter of all soft drinks sold internationally (Global Finance, 2011).. The company has also established operations in the emerging markets of the Czech Republic, Hungary, Poland, Slovakia, India and Russia, where Pepsi-Cola was the first U.S. consumer product to be marketed. Pepsi-Cola provides advertising, marketing, sales and promotional support to Pepsi-Cola bottlers and food service customers. This includes some of the worlds best and most recognized advertising. New advertising and exciting promotions keep Pepsi-Cola brands young. Performance and achievements PepsiCo current performance and achievement is Conserved more than 12 billion liters of water through efficiency improvements within PepsiCo operations as compared to the 2009 baseline. Achieved a 16 percent reduction in per unit use of energy in beverage plants and a 7 percent reduction in snack plants in 2010 compared to a 2009 baseline. Introduced the first fully compostable Sun Chips bag, which is made with 100 percent renewable plant-based materials. Increased the percentage of executive positions held by women globally to 30 percent. Reduced saturated fat by more than 50 percent in U.S. Lays and Ruffles potato chips. PepsiCos success is the result of superior products, high standards of performance, distinctive competitive strategies and the high integrity. The Macro-environment analysis of PepsiCo Company. Political Factors: The production distribution and use of many of PepsiCo product are subject to various federal laws, such as the Food, Drug and Cosmetic Act, the Occupational Safety and Health Act ad the Americans with Disabilities. The government plays a role within the operation of manufacturing these products in terms of regulations. There are potential fines set by the government on companies if they do not meet a standard of laws. The businesses are also subject to state, local and foreign laws. The international businesses are subject to the Government stability in the countries where PepsiCo is trying get into underdeveloped markets. The businesses are also subject to de taxation policy in each country they are operating. They also have to comply with federal, state, local and foreign environmental laws and regulations. In political stability, whenever the Government Is Considered to Be Stable, the business will grow. If there is political stability in the country the policies and strategies made by Pepsi can be consistent to be implemented. Foreign companies are also keen to invest in those countries which are politically stable where they have no fear of decline in their market share or shut down due to sudden change of government. In mixed economy government and private sector both plays their role in developing the economy of the country. Investment by foreign companies like Pepsi is more likely to flourish in mixed economy. Economic Factors: The key elements taken into consideration are the principal market risks, which PepsiCo is exposed to inflation rate, interest rate, and foreign exchange rate. These are specified as: The major economic issue facing PepsiCo and its subdivisions is the rising input costs of  their businesses due to structural inflation.   Agricultural, energy, and some metal industries are going through periods of steady inflation.   Because PepsiCo relies on these industries, inflation costs must be factored into their cost equations.   In inflation rate, if the country faces inflationary trend in the market, the price of the Pepsi will ultimately increase which will lower its demand. Interest rate on PepsiCos debt as well as it short-term investment portfolio: PepsiCo can manage its overall financing strategies in term of balancing investment opportunities and risks. The company is using interest rate and currency swaps to effectively modify the interest rate in order to reduce the overall borrowing costs Foreign exchange rate and other international economic conditions, operating in international markets involve exposure to movements in currency exchange rates, which typically affect the economic growth, inflation, interest rate, government actions and other factors. Once these changes occur, they will cause PepsiCo to adjust its financing and operating strategies. Changes in currency exchange rates that would have the largest impact on translating PepsiCos international operating profit include Mexican peso, British pound, Canadian dollar and Brazilian real. Social cultural Factors: Consumers today are not as much joyous to cola products as they were before. Age and ethnicity are two main characteristics that affect consumer preference for soft drinks and alternative beverages. With age, health concerns become more of a factor when choosing a beverage. To illustrate, some studies show that cola products or soft drink in general may cause kidney stones and other related diseases. In contrast to older consumers, younger consumers particularly teens and those in their twenties have less attention spans for products and are more likely to prefer products that seems to be fun and different .   Age and ethnicity are two main characteristics that affect consumer preference for soft drinks and alternative beverages. With age, health concerns become more of a factor when choosing a beverage (PepsiCo, 2006). The requirements of different age groups are different. PepsiCo should target that age group that consumes it the most and make promotional strategies according to their behavior. So their main target is the young generation. The social environment within food services markets are changing significantly.   A new demand for healthy food and beverages coupled with a push towards green operations and environmentally-friendly company management has changed the social playing field within most markets.   With this in mind, PepsiCo have successfully adopted new goals and produced new products in order to meet this more health-conscious market.   PepsiCo and moreover Pepsi is subject to the lifestyle changes, because of it bases her advertising campaigns in a concrete kind of people with an special lifestyle, it is for that PepsiCo has to pay a special attention on the lifestyle changes. Particularly in the United States Pepsi drinkers are much defined, there is a kind of people who drinks Pepsi another kind who drinks Coca-Cola; it is for that they have to pay attention to the social mobility for not losing a possible market. Technological Factors: PepsiCo and its subdivisions utilize technology in order to sustain company growth, keep up with the demands of its sustained growth, and perform efficiently.   PepsiCos delivery systems provide a strong competitive advantage.   In particular, their most powerful distribution system, Direct store-delivery (DSD) allows them to supply all of their retailers and customer-distributors with up-to-date stock.   Direct store-delivery allows us to create maximum appeal and visibility for our brands and support in-store promotions.   DSD works well for popular products we restock often, because it allows us to distribute new products quickly.   Our DSD system reaches hundreds of thousands of retail outlets this way, from neighborhood convenience stores to large-format supermarkets (Annual Report, 11). Through research and development quality of the product can be improved or better techniques or machinery can be developed which can increase the production. When technology is advance the supply of the product increase hence the company experiences growth in their business. Some factors that cause companys actual results to differ materially from the expected results are as follows: The effectiveness of companys advertising, marketing and promotional programs. The new technology of internet and television which use special effects for advertising through media by make some products look attractive. This helps in selling of the products. This advertising makes the product attractive. This technology is being used in media to sell their products. Introduction of cans and plastic bottles have increased sales for PepsiCo as these are easier to carry and you can bin them once they are used. As the technology is getting advanced there has been introduction of new machineries all the time. Due to introduction of this machineries the production of the PepsiCo company has increased tremendously then it was few years ago. Legal Factors: In elements with changes to legislation, Waste Management and Public Concerns of growing environmental awareness are leading to increasing legislation. The companys operation is affected by federal legislative proposals that address the four objectives. First, minimize the quantity of packaging material entering the nations solid waste system. Second, minimize the consumption of scarce natural resources. Third, maximize the recycling and reuse of packaging materials. Fourth, Protect human health and the natural environment from adverse effects associated with the disposal of packaging materials. Laws Formulation in order Government has given copy rights to PepsiCo by Pepsi product, so that another company cannot sell their product by the name of Pepsi. The countries where laws are formulated, the strategies and activities of the company are different. This is one of the most important factors that a company needs to consider while starting, establishing and expanding operations in any country. Legal Environment is important because a company needs to confirm to the laws of the land and carry out its operations accordingly. While political environment is important as it can play an important informing opinions regarding the company. This is the reason why PepsiCo operates in India in collaboration, initially it started its operations in India with Punjab Government and then it started its operations in the carbonated and non-carbonated beverage segment n collaboration with RKJ group in India. Environment Factors: This plays an important role in determining the acceptability of the product according to the environment norms of the market and the effect the company has on each of these. In the area of Environment, PepsiCo Foundation seeks programs that protect water sources and create better use for existing water, in order to help minimize the growing water crisis that is faced by millions of people around the globe. In social responsibility, PepsiCo social responsibility is to provide its customers with clean and hygienic product so to do this they have increased the use of disposable bottles. Companies need to be very careful about this issue as people are very sensitive about their culture and may not tolerate any infringement. This determines the ingredients of the products and the type advertisement and promotions used by the company. The international considerations Where do they operate? PepsiCo entered India in 1989 and has grown to become the countrys largest selling food and Beverage Company. One of the largest multinational investors in the country, PepsiCo has established a business which aims to serve the long term dynamic needs of consumers in India (PepsiCo India, 2011). The group has built an expansive beverage and foods business. To support its operations, PepsiCo has 36 bottling plants in India, of which 13 are company owned. In addition to this, PepsiCos Frito Lay foods division has 3 state-of-the-art plants. PepsiCos business is based on its sustainability vision of making tomorrow better than today. PepsiCos commitment to living by this vision every day is visible in its contribution to the country, consumers and farmers (PepsiCo India, 2011). What is/are their internationalisation method(s)? In order to enter the market scene, PepsiCo has been able to use joint venture. Joint venture is the term used when a business company merged to other company for the purpose of entering the international market.   This is an alternative mode of exploiting a particular asset such as retail and potential branch network to form an arrangement with an established supplier of the product. PepsiCo gained entry to India in 1989 by creating a joint venture with the Punjab government-owned  Punjab Agro Industrial Corporation  (PAIC) and  Voltas India Limited. This joint venture marketed and sold Pepsi  until 1991, when the use of foreign brands was allowed; PepsiCo bought out its partners and ended the joint venture in 1994. With the joint venture method used by the company to enter an international market, PepsiCo has been able to be known in the international market. Hence, it can be said that the method used by the company as a mode of foreign market entry is effective and appropriate to achieve the goal of the company of having a strong competitive position in the international market.   The company has used suitable market entry mode to ensure that their products will be delivered to international market. Discuss the problems faced by the company in international business and propose solution to overcome the issues. Problems Initially, the India market was highly fragmented, and the wholesale and distributional systems were outdated. This was further complicated because PepsiCo was the actually  existing wholesaler of concentrate, and did not have access to the operation of the bottling plants. To add to this problem, the companys local market agents were fully responsible for production and distribution during the initial stages of market entry. The India government exerted tight control over the development of the soft drink industry and was careful to nurture domestic brands. PepsiCo was not permitted to enter into a Joint Venture bottling business with its local partners until 1992, and even then it was restricted to a minority stake.   Pepsi is also facing the problem concerning environmental issues like the supply of raw materials to produce their products. If Pepsi fails to help in environmental issues, the situation it had been during World War might happen again  when they almost went out of business because of the shortage of sugar.  Ã‚   Solution To overcome the above problem, PepsiCo internalized market transactions through a strategy of long-term investment and, with the approval of the government was able to co-ordinate this with an increased control of production and domestic distribution. In the highly competitive market share driven business of carbonated soft drinks, to assume control of production and distribution is strategically essential. This meant that the acquisition of majority stakes in the bottling plants is almost a prerequisite for gaining the control over management. Pepsi also has to deal with such environmental issues like the supply of raw materials to produce their products. If the environment will provide them a good raw material they might have a more profit.  PepsiCos dedication and commitment to the environment is stated in their Worldwide Code of Conduct. The  Worldwide Code of Conduct  defines PepsiCos commitment based on the following environmental principles. Developing programs that promote clean air and water, energy conservation, and reduce land fill waste. By supporting programs that educate, train and motivate employees to help the environment. Business is conducted by complying with all applicable laws and regulations and provides a safe and healthy environment. Minimizing the impact of our businesses on the environment through methods that are socially responsible, scientifically based and economically sounds, such as recycling and conservation. By cooperating with different organizations and governments to find solutions to reduce pollution and by supporting environmental policies. In order to make this foreign operational mode combination a success, PepsiCo should consider the most suitable and effective expansion strategy. It can be said that the spread of PepsiCo is truly global. The company has hundreds of brands, which can be found in almost 200 countries and territories around the world. Market concentration is the result of interaction between the market size and a few vital factors. It is said that the industry of Carbonated Soft Drinks (CSD) is highly concentrated. There are three major industries that compete in this business (PepsiCo and Coca-Cola). This shows that PepsiCo have a high market concentration. In this manner, the international market entry of PepsiCo is a good expansion strategy so as to maintain its position in the global market. In order to ensure that the market entry combination strategy used by the company will succeed, the company must be avail to consider the aspects of control and monitoring. In this manner, the company must have a monitoring team that will ensure the profitability and growth of the company as the expansion strategy has been initiated.   The monitoring team will be responsible for identifying the possible risks that the company will encounter upon the initiation of the expansion strategy through foreign market entry mode. In addition, this team will also be accountable for determining the cost that will be needed to implement that new strategy. Product competitive analysis SWOT (Strengths, Weaknesses, Opportunities and Threats) analysis of the companys products. Strengths Branding One of PepsiCos top brands is of course Pepsi, one of the most recognized brands of the world, ranked according to Interbrand. As of 2008 it ranked 26th amongst top 100 global brands. Pepsi generates more than $15,000 million of annual sales. Pepsi is joined in broad recognition by such PepsiCo brands as Diet Pepsi. Diversification PepsiCos diversification is obvious in that the fact that each of its top 18 brands generates annual sales of over $1,000 million. PepsiCos arsenal also includes ready-to-drink teas, juice drinks, bottled water, as well as breakfast cereals, cakes and cake mixes. This broad product base plus a multi-channel distribution system serve to help insulate PepsiCo from shifting business climates. Distribution The Company delivers its products directly from manufacturing plants and warehouses to customer warehouses and retail stores. This is part of a three pronged approach which also includes employees making direct store deliveries of snacks and beverages and the use of third party distribution services. Weaknesses Second Mover Disadvantage Diet Pepsi Cola does have the first mover advantage which Diet Coke has and this may prove to be a major shortcoming also in the US Market no Extensive efforts have been made to popularize it. By brand, on a comparative scale Diet Coke proves to have a better brand image in customers mind than. This compels to incur extra expenditure in Advertising, Promotions and Sponsorship. Competitor The main competitor of the company is the Coca Cola. At the international level, Pepsi has a very strong competition with Coke. Coke has started its advertisements more effectively to increase their demand and it is a very strong threat for Pepsi. Expenditure Right from the very beginning Pepsi has hired the biggest and the most expensive stars in the country as its brand ambassadors and has spend heavily on advertising which has affected its balance sheet Opportunities Lowest Per Capita Consumption Even after almost decades of presence in the market, there are growth opportunities for Pepsi in US as here the per capita consumption of carbonated beverages is one of the lowest in the world. Health Based apart from its Juice Based drinks portfolio Pepsi can use the Slim Diet can to the maximum by promoting it as a health drink at cheaper prices. Healthy foods supportive The increasing concern for healthy foods supportive of diet and wellness will open a new door of opportunity for PepsiCo.   The acquisition of Aquafina, Tropicana and Quaker Oats is already a significant positive step towards the consideration of a healthier food and beverage alternative.   The awareness does not limit itself to these products and in fact, as if in a synergistic dedication,. PepsiCo is also committed towards the healthy lifestyle of children through school programs.   As PepsiCo caters to snack foods that are high in fat, PepsiCo must continue to challenge itself in the provision of healthy foods in the light of a deteriorating contemporary times.   The spotlight on healthier foods would hopefully cut the costs of the ever-inflating cooking oil prices as focus is made on high protein snacks. New markets expansion New markets are similarly opening up in the world, open for further expansion.   Most apparent is the opening of the Chinese market.   Taking in mind the large population of this country, Pepsi must find measures to quickly penetrate, expand to China and beating the competition that will arise from there.   They must appeal to the tastes, culture and locale of their new Asian markets using a local feel to their products which can be manageable in their strong advertising campaign. Pepsi continuing diversity will provide the much needed back-up for the company and allow it to rely on other companies and businesses than just a sole powerful brand. Threats Health Growing health awareness among people and some of ill effects of carbonated beverages have pursued many people to switch over to non-carbonated beverages that can seriously impede the long-term prospects of the entire Industry and Pepsi. Environment Environmental concerns are often raised because of the massive amount of water extracted by the bottling plants resulting in the drop in groundwater level which affects the local population adversely Intense Competition The Coca-Cola Company is PepsiCos primary competitors. But others include Nestlà ©, and Kraft Foods. Intense competition may influence pricing, advertising, sales promotion initiatives undertaken by PepsiCo. Recently Coca-Cola passed PepsiCo in Juice sales. Suggest solutions to recover the position of the weaknesses and threat of the product line. The solutions to recover the position of the weaknesses and threat of the product line is Pepsi should also introduce a version of Diet Pepsi Cola as a sports drink range this is a completely new and untapped market which will help in providing the impetus for Diet Pepsi. Pepsi should start more aggressive marketing of its Diet Pepsi range of products as they have very good growth and future prospects while there is not much growth in the carbonated beverages sector. Next solution is the Pepsi is at its maturity stage and the sales of company are not growing very rapidly. Company is doing a lot of promotional activities to let the product remain in the market. It holds a large share of the market and whenever the sales state declining, the Pepsi can improve it by different promotional activities. Marketers of Pepsi can try to improve sales by improving one or more marketing mix elements. They can cut prices to attract new users and competitors customers. They can also launch a better advertising campaign or use aggressive sales promotion to improve the sales. Thus, Pepsi is at its maturity stage. The next solutions to recover the position of the weaknesses and threat of the product line is for Pepsi is to move forward with commitment to provide industry leadership in the health and wellness arena. Pepsi should do a better job of staying in touch with shoppers and consumers and in the process of innovating and creating value. This is absolutely essential for value creation in the beverage industry. I think the most important driver behind the demand for beverage is population demographics. The final solution for Pepsi is to develop strategies to win the cola war in this century. Winning the cola war in twenty-first century is critical for Pepsi to maintain its industry leadership position and to be a total beverage company. New Venture Barriers to entry New entrants Pepsi to the Norway industry were very high human development (VHHD) are not a strong competitive pressure in the soft drink industry. Coca-Cola and PepsiCo dominate with their strong brand name and superior distribution channels. In addition, the soft-drink industry is fully saturated. New growth is small. This makes it very difficult for new, unknown entrants to start competing against the existing established firms. Another barrier to entry is the high fixed costs for warehouses, trucks, and labor and economies of scale in Norway country. New entrants cannot compete on price without economies of scale. These high capital requirements and market saturation make it extremely difficult for companies to enter the soft drink industry; therefore new entrants are not a strong competitive force. Pepsis product differentiation caused by their marketing strategy has limited the threat of new entrants. Also the heavy start up costs of manufacturing and packaging plants would be a deterrent. But, the biggest deterrent is brand image and reputation; a new company would be very hard pressed to take market share away from established players like Pepsi, Coke etc. More importantly, the access to distribution channels is currently one of the biggest barriers to entry, and this barrier remains because both Coke and Pepsi maintain very strong relation with their channel partners. 6.2 Threat of Substitutes Substitutes for Pepsi products in Norway with (VHHD) are bottled water, sports drinks, coffee, and tea. Bottled water and sports drinks are increasingly popular with the trend towards the health conscious consumer. There are a growing number and varieties of water and sports drinks that appeal to different consumers tastes. These are advertised as healthier than soft drinks. In addition, coffee and tea are competitive substitutes because they provide caffeine. Soft drinks can be substituted with coffee. Specialty blend coffees are also becoming more popular with the increasing number of Starbucks stores that offer many different flavors to appeal to all consumer markets. Low switching costs for the consumer makes the threat of substitute products very strong (Datamonitor, 2006). 6.3 The bargaining power of supplier Threats of Suppliers to in Norway (VHHD) are suppliers Pepsi are bottling equipment manufacturers and secondary packaging suppliers. Since Pepsi owns the majority of the bottler, it looks like that particular supplier does not hold much bargaining power. However, there has been increased concern about the simmering tensions between Pepsi and its increasing powerful independent bottlers such as PepsiCo. PepsiCo controls 80 percent of the US market as well as parts of Europe. Pepsi is introducing new product at a significant rate. The operational and distributional complexity due to new product introduction is affecting the bottom line of the bottlers. Some bottlers have even refused to carry new products. In terms of equipment manufacturers, the suppliers are generally providing the same products. The number of equipment suppliers is not in short supply, so it is fairly easy for a company to switch suppliers. This takes away much of the suppliers bargaining power. However, rising sugar and packaging material prices have a direct impact on the profitability of the Pepsis products. 6.4 The Bargaining power of Buyers The buyers power in new venture of Norway with Very High Human Development County, Pepsi and other soft drinks are mainly large grocers, discount stores, and restaurants. The soft drink companies distribute the beverages to these stores for resale to the consumer. The bargaining power of the buyers is very evident and strong. Large grocers and discount stores buy large volumes of the soft drinks, allowing them to buy at lower prices. Restaurants have less bargaining power because they do not order in large volume. However, with the number of people drinking less soft drink, the bargaining power of buyers could start increasing due to decreasing buyer demand. The interesting shift in buyer demand because of increased demand for healthy choices has driven the market share of substitute drinks. Consumers are focusing more on healthy choices and buying healthy drinks from high end specialty stores. This phenomenon is due to health and wellness trend sweeping across the global beverage market. Soft drink consumers are moving their consumption from regular cola carbonates to low-calorie carbonates, bottled water, sport drinks, juice and teas. Pepsi should adapt to this consumer behavior for future growth. 6.5 Competitive rivalry The competitive pressure from rival sellers is the greatest competition that Pepsi faces in the soft drink industry to enter to Norway. PepsiCo, Coca-Cola, and Cadbury Schweppes are the largest competitors in this industry with global presence. Though Pepsi owns four of the top five soft drink brands (Pepsi, Diet Pepsi, Mirinda, and 7 up), it had lower sales in 2006 than did Coca-Cola. However, PepsiCo has higher sales in the global market than Coca-Cola. In 2006, PepsiCo dominated North America with sales of $22 billion, whereas Pepsi only had about $7 billion, with more of their sales coming from overseas. PepsiCo is the main competitor for Coca-Cola and these two brands have been in a power struggle for more than a century.